Preserved Mussels with Seaweed and White Pickled Sauce

9,50  VAT inc.

Delicious and juicy hand-packed mussels in white pickled sauce with wakame seaweed. Learn more about this delicious and delicate preserve by scrolling down to the sections below.

Remember that with the purchase of each can of this product you contribute to remove 100g of plastic from the Mediterranean Sea and its coasts.


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The mussels contained in this can of Canthynnus have been harvested in one of the best places for this purpose: the Galician estuaries, where high quality mollusks of this species grow. Likewise, the wakame seaweed -Undaria pinnatifida- in this tin also comes from the Galician coast, where professionals collect this edible sea plant in a way that respects the ecosystem.

Sea in Canthynnus Gourmet preserves

Prepared by

The mussels are cleaned, cooked and the shells are removed. Once this process is completed, they are selected and manually placed in the can. Once these mollusks are packed, wakame seaweed and a white marinade made with extra virgin olive oil, cider vinegar, leek, balsamic vinegar and sea salt are added.

Gourmet canned mussels in white pickled sauce and Canthynnus algae


This can of white pickled mussels with wakame seaweed is ready to open and consume. If you want, you can enjoy the contents on a toast. Or also, why not, add it to a plate of cooked pasta, a lentil salad or a stew of beans.


Gourmet canned mussels in white pickled sauce and Canthynnus algae


Its shelf life is 4 years from the date of manufacture, however, canning experts advise that, once the product is opened, it should be consumed within 24 hours. The ideal place for storage should be cool, dry and not exceeding 35ºC, without the need for industrial refrigeration.

Gourmet canned mussels in white pickled sauce and Canthynnus algae

Additional information

Type of product

Algae, Mollusk

Product subtype

Wakame seaweed, Mussel

Scientific name

Mytulis Galloprovinciales, Undaria pinnatifida


Mussels with seaweed and white marinade RR125

Net weight


Drained weight



A Coruña, Spain, Galicia


Mussels (55%), extra virgin olive oil, wakame seaweed (13%), cider vinegar, leek (6%), balsamic vinegar and sea salt.


Contains mollusk (mussel). May contain traces of mollusks, fish and crustaceans.

Shelf life

4 years from date of manufacture

Nutritional values

100g net weight

Energy value

640/154 kJ/kcal

Total fat

12.0g of which 2.1g are saturated


2,5g de los cuáles <0,5g son azúcares






Conservar en lugar seco y fresco (<35ºC). Una vez abierto el envase conservar en el frigorífico. Se recomienda consumir en las siguientes 24 horas.

Preferred consumption

See in the can

Lot No.

See in the can


EN 12.10205/C CE


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